Wednesday, 8 November 2017

Restaurants in Lincoln

1.Olé Olé Lincoln


Bringing the taste of authentic Spanish cuisine to the heart of Lincoln, Olé Olé is a popular bar and restaurant serving tapas and other classic Spanish dishes. Choose from a selection of tempting dishes such as bacon-wrapped dates stuffed with almonds, and slow-cooked brown lentils with chorizo and ham. Otherwise, opt for heartier plates like traditional paella with chicken and seafood washed down with Olé Olé’s Spanish wines and beers, or a refreshing glass of fruity sangria.

2.Browns Pie Shop Lincoln


Located a short walk from Lincoln Cathedral on historic Steep Hill, Brown’s Pie Shop is brimming with history itself the 17th-century building in which it resides was formerly the lodging of T.E. Lawrence (a.k.a. Lawrence of Arabia) during the 1920s, and even boasts a couple of resident ghosts. Today, Brown’s Pie Shop is one of the city’s favorite restaurants and while known for its specialty pot pies, available in varieties like Irish stout gravy, beef with root vegetables, or local wild rabbit with leeks, other tempting fare is on offer, such as slow-roasted pork belly with mustard mash, caramelized apple and gravy, and leg of duck with a bacon, bean and lentil casserole.

3.La Trattoria da Vincenzo Lincoln


Traditional, authentic Italian food is on the menu at La Trattoria da Vincenzo, a cozy spot located in a lovely Victorian townhouse. Guests are welcomed with complimentary freshly made bread and olives, followed by starters that include mozzarella Caprese, bruschetta, and mouthwatering mains such as pizzas and chicken cacciatore. Chef Tragni’s southern Italian roots really come out in dishes such as the strascinati, a popular pasta from his native Puglia. Head outside in summertime to La Trattoria’s pretty little courtyard for al fresco dining under the sun.

4.Bunty’s Tea Room Lincoln


Nestled in a medieval Grade II-listed building on historic Steep Hill, the vintage-style, family-run Bunty’s Tea Room is a charming little spot where big band music and retro knick-knacks welcome guests, and where food is served on quirky, mismatched crockery. A range of teas and infusions (including its very own blend of Keemun and Ceylon loose leaf tea) sare offered alongside breakfast bites, sandwiches, salads and jacket potatoes. For a special treat, its afternoon teas (a selection of sandwiches, scones, cakes and a pot of tea for two) are perfect.